Saturday, December 5, 2009

Why I love My Work

This week we celebrated one of my co workers 25th year with the company. When it's time for a party, we have the best luncheons! My father in law and my husband have both been to culinary school and take the lead on the lunch planning and cooking. With the help of a few others, they cook the most amazing meals!

The chefs
They spent all morning chopping and prepping the meal. The whole office smelled amazing!
Especially from this chipotle cranberry sauce for the meat. The aroma of garlic, onion, cranberries and spices tickled my nose as I tried really hard to focus on working.
Guys at the grill. Those of you back East, how do you feel about us barbecuing outside in tee shirts in December?
Elias and the tri tip.
Amazing vegetable and fruit salads
Chef Jeff in the lunchroom kitchen
mmmmm delicious
Everyone enjoying the meal!

3 comments:

  1. Oh, these salads look mouth-watering! I think I know what I am having tonight for supper. :-D

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  2. I want that steak... Mmm... My mouth is watering yet again!! Lucky girl!

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  3. How fun!
    Happy Sunday!! :)
    Don't miss a gorgeous giveaway next week on Sweet as a Candy!

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